Chimichurri RS CC

I just love South American food. Chimichurri is a perfect match served with chargrilled and BBQ’d fatty meats such as beef, lamb, pork and chicken. The combination of fresh herbs, the bite of fresh garlic and the tartness of the vinegar all combine to make something that is amazing with all types of meats. I’ve been wanting to make it for some time now, and finally gave it a go. It took about 10 minutes to make and was so delicious I was putting it onto everything!!! So Good. 


Copyright 2019 Food Facts for Healthy Eating

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s