Chicken
Australian’s LOVE Chicken. We consume more chicken than any other meat in Australia. Chicken is cheap, easy to get and absolutely delicious. Every weekend I cook at least one chicken dish to get me through the week. Chicken dishes freeze extremely well and I always have a bag of poached chicken meat on hand to quickly add to soups, salads and omlettes.
Turkey
Turkey is a fantastic meat. It’s very versitile and can be used instead of chicken or beef mince in many recipes. For more information on Turkey meat, please find the Steggles Turkey link below –
https://www.steggles.com.au/turkey
I hope you enjoy these recipes.
Recipe Index
Thai Chicken with Zucchini and Coconut
Lime, Garlic and Ginger Chicken Drumsticks
Whole Roast Chicken with Lemon & Herbs
Fragrant Thai Chicken Meat Muffins
Copyright 2018 Food Facts for Healthy Eating
